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Thursday, March 26, 2015

Good Oven Chicken

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1/4 cup oleo
  • 2 cups flour
  • 2 teaspoons salt
  • 1 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1 1/2 cups milk
  • 1 teaspoon dill weed
  • 1 (3 lb) broiler-fryer chickens, cut-up
  • 2 (10 3/4 ounce) cans cream of chicken soup

Recipe

  • 1 melt the oleo in a 13x9 pan.
  • 2 combine the flour, salt, paprika, and pepper in a bag. shake to blend.
  • 3 add the chicken a few pieces at a time to coat well.
  • 4 place chicken, skin side down; bake for 45 minutes, or until golden, turn and bake 15 minutes longer, or until done.
  • 5 mix together 2 cans soup, 1 1/2 cups milk, 1 teaspoon dill weed; blend until smooth.
  • 6 pour this over the chicken and bake for 15 minutes or until bubbly.

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