Easy Microwave Meatloaf

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 (8 ounce) can tomato sauce, divided
• 1/4 cup brown sugar
• 1 teaspoon mustard
• 2 eggs, lightly beaten
• 1 onion, minced
• 1/4 cup cracker crumb
• 2 lbs lean ground beef
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper

Recipe

• 1 in small bowl, combine tomato sauce, brown sugar, and mustard. set aside.
• 2 in large mixing bowl, combine eggs, onion, cracker crumbs, ground beef, salt, and pepper.
• 3 add 1/2 cup of tomato sauce mixture and stir thoroughly.
• 4 place meat mixture in glass ring mold, or 2-quart microwave-proof round casserole.
• 5 pour remaining sauce over top of meat. cooked, uncovered, on high, 12 to 14 minutes.
• 6 let stand, covered, 5 to 10 minutes before serving.