Ingredients
- Servings: 6
- 2 lbs ham, ground
- 1 cup cracker crumb
- 2 eggs
- 1 cup brown sugar
- 1/2 cup cider vinegar
- 1 tablespoon prepared mustard
- 1 cup hot water
Recipe
- 1 mix the first four ingredients together and shape into balls.
- 2 pour sauce over balls and bake 1 hour at 325 degrees.
- 3 or in a crockpot for 2 to 3 hours on high.
- 4 or 4 to 6 hours on low.
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