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Sunday, March 22, 2015

Fired-up Buffalo Wings

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 lb chicken drummettes
  • 1/4 cup hot pepper sauce
  • 2 teaspoons paprika, divided
  • 1/8 teaspoon cayenne (to taste)
  • 1 tablespoon worcestershire sauce
  • 1 cup fat free blue cheese dressing
  • 8 celery ribs

Recipe

  • 1 in sealable plastic bag combine drumettes, hot pepper sauce, worcestershire sauce, 1 teaspoon paprika, and cayenne.
  • 2 seal bag and shake to coat chicken.
  • 3 refrigerate and marinate at least 30 minutes.
  • 4 preheat oven to 425°f
  • 5 remove drumettes from marinade and arrange in single layer in shallow baking pan.
  • 6 sprinkle with half the remaining paprika.
  • 7 bake 10 minutes.
  • 8 turn drumettes over.
  • 9 sprinkle with remaining paprika.
  • 10 bake anothers 10 minutes or until meat is no longer pink near the bone.
  • 11 pour dressing into small bowl.
  • 12 arrange chicken pieces and celery sticks on serving platter.
  • 13 accompany with dressing for dipping.

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