Easy Orange Lamb

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 lamb chops
• 3 teaspoons crisco shortening or 3 teaspoons margarine
• 1 can frozen orange juice concentrate

Recipe

• 1 melt crisco or margarine in nonstick pan over medium heat.
• 2 saute lamb chops approximately 10 minutes on each side.
• 3 when done to your liking, drain fat and top each chop with two tablespoons orange juice concentrate; cover and let melt to make a sauce.