Glazed Sirloin Steaks

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 lbs boneless sirloin steaks, cut about 1 inch thick
• 1 teaspoon salt
• 1/2 teaspoon cracked black pepper
• 1/2 cup pure honey
• 1/2 cup maple syrup
• 1/2 cup apple cider or 1/2 cup juice
• 1/4 teaspoon pepper

Recipe

• 1 in a small bowl, mix salt and cracked black pepper; then press mixture into both sides of the new york sirloin steaks.
• 2 preheat grill to medium heat. place the steaks on grill grid. cook covered 5 to 7 minutes per side. turn with tongs to retain juiciness.
• 3 while the steaks are grilling, combine honey, maple syrup, apple cider and pepper in a microwave safe mixing bowl. microwave on high for 3 to 4 minutes until thickened, stirring occasionally. during last 5 minutes of grilling the steaks, brush glaze over top and sides of steak.
• 4 remove the steaks from grill when an internal temperature has reached 140f for medium rare or 145f for medium doneness.