Double Meat Pizzas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 1/2 lb lean ground beef
• 1 (12 ounce) can grands jr golden layers flakey biscuits
• 2/3 cup pizza sauce
• 1/4-1/2 teaspoon dried oregano
• 1 (3 1/2 ounce) package sliced pepperoni
• 1 cup shredded mozzarella cheese
• 2 tablespoons grated parmesan cheese

Recipe

• 1 preheat oven to 400°; lightly grease 2 cookie sheets.
• 2 in a medium skillet, cook ground beef over med-high heat 5-7 minutes, stirring occasionally, until thoroughly cooked; drain.
• 3 separate dough into 10 biscuits.
• 4 on cookie sheets, press or roll each biscuit to 5-inch round, forming 1/4-inch rim around outside edge.
• 5 spread about 1 tablespoon pizza sauce just to rim of each biscuit; sprinkle with oregano.
• 6 top with pepperoni, cooked ground beef and cheeses.
• 7 bake 12-15 minutes or until crust is golden brown and cheese is melted.