George Motz's Meat Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 3 lbs skirt steaks or 3 lbs flank steaks or 3 lbs chicken breasts
• 1 cup orange juice
• 1/2 cup hot sauce
• 1/4 cup soy sauce
• 8 garlic cloves, minced
• 2 tablespoons olive oil

Recipe

• 1 combine marinade ingredients in a large ziploc bag and add meat. refrigerate for at least 3 hours before grilling (preferably 6 hours).