Fruit-glazed Spiral Ham

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 16
• 8 -10 lbs ham (spiral sliced and fully cooked)
• 8 ounces crushed pineapple, drained and unsweetened
• 1/2 cup apricot jam
• 1 tablespoon spicy brown mustard
• 2 teaspoons prepared horseradish

Recipe

• 1 place ham on a rack in a large roasting pan.
• 2 cover and bake at 325 for 1 1/2 hours.
• 3 combine the pineapple, apricot jam, mustard and horseradish. spread over ham.
• 4 bake, uncovered, for 30 to 45 minutes or until a meat thermometer reads 140.