Fried Rice With Beef

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 cups cold cooked rice
• 2 slices bacon, cut up
• 1 beaten egg
• 2 tablespoons soy sauce
• 2 teaspoons minced garlic
• corn (half a can)

Recipe

• 1 1 fry bacon until crisp.
• 2 2 meanwhile, cook ground beef in separate pan until cooked thoroughly; drain.
• 3 3 add corn to bacon pan and stir fry for 2-3 minutes.
• 4 4 add egg to bacon pan and scramble until egg forms small flakes.
• 5 5 stir in rice and garlic to bacon pan, continue to stir fry until heated through.
• 6 6 gently separate grains of rice with fork so mixture is fluffy.
• 7 7 add soy sauce and beef, stir until mixture is well blended.