Ingredients
- Servings: 4
- 4 tablespoons sugar
- 4 tablespoons salt
- 1 tablespoon paprika
- 2 tablespoons mustard powder
- 1/2 teaspoon ground black pepper
- 1 pinch dried oregano
- 1 pinch dried thyme
Recipe
- 1 in a small bowl, combine the sugar, salt, paprika, mustard, pepper, oregano and thyme.
- 2 to use: coat meat in mixture, and then grill as desired.
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