Ham And Cheese Savory Dutch Baby

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 3 tablespoons butter
• 4 extra-large eggs
• 1/2 cup all-purpose flour
• 1/2 cup whole milk
• 1/2 cup grated swiss cheese or 1/2 cup gruyere cheese
• 1/2 cup chopped ham

Recipe

• 1 preheat the oven to 425°f melt the butter in a 12-inch cast iron skillet over low heat. mix the eggs, flour, and milk in a blender on medium speed until just blended, 5 to 10 seconds. pour the batter into a medium bowl and add the cheese and ham, folding them into the mixture. pour into the skillet with the melted butter.
• 2 placee the skillet in the oven and bake until the top puffs up and is lightly golden, 20 to 25 minutes.
• 3 cut into six wedges and serve immediately.