Glen's Marinated Lamb Roast

Total Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 liter ginger ale
• 1/2 cup soy sauce
• 1/4 cup finely chopped green pepper
• 6 garlic cloves, minced
• 1 tablespoon lemon juice
• 1 tablespoon sugar
• 1 (3 -4 lb) bone-in center cut lamb roast
• 1/4 cup all-purpose flour
• 1/3 cup water

Recipe

• 1 in a large heavy duty resealable plastic bag, combine the first 6 ingredients.
• 2 add lamb roast. seal and refrigerate overnight, turning once.
• 3 place roast and marinade in a shallow roasting pan.
• 4 bake at 325 degrees for 1 hour and 55 minutes.
• 5 let stand for 10 minutes.
• 6 meanwhile, measure 2 cups pan drippings.
• 7 skim fat, pour into saucepan.
• 8 combine the flour and water until smooth, add to drippings.
• 9 bring to a boil, cook and stir for 2 minutes. serve with the roast. enjoy and serve it with love.