Garlic Tomatoes - For The Tapas Bar
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 8 plum tomatoes, ripe cut in 1/2
- 4 sprigs fresh thyme
- 16 garlic cloves, in skin
- 1/4 cup olive oil
- salt and pepper
Recipe
- 1 preheat oven to 425.
- 2 place tomatoes cut side up on a large pan in a single layer.
- 3 place sprigs of thyme and the cloves of garlic in between the tomatoes.
- 4 pour oil over the tomatoes.
- 5 bake for 45 minutes. tomatoes will char slightly.
- 6 discard thyme.
- 7 season with salt and pepper.
- 8 squeeze meat from cloves over tomatoes before eating them warm.
- 9 garnish with fresh thyme.
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