Fancy Roast Chicken
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 (3 1/2 lb) roasting chickens, cut into 8 pieces
- 1 (2 1/2 ounce) package knorr's tomato basil soup mix
- 2 tablespoons rice wine vinegar
- 2 tablespoons water
- 1 tablespoon dark sesame oil
- 1 tablespoon light soy sauce
- 1 scallion, chopped, about 1/4 cup
Recipe
- 1 preheat oven to 425 degrees.
- 2 in bowl toss chicken with soup mix, vinegar, water, oil, and soy sauce until combined and coated.
- 3 arange chicken in a single layer on ungreased jellyroll pan. roast until meat juices run clear when pierced with a fork, about 25 minutes.
- 4 transfer to platter; sprinkle with scallions.
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