Barbecue Turkey Leg
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 4 turkey legs, about 1 lb. each
- salt, to taste
- pepper, to taste
- 1/4 cup molasses
- 1/4 cup apple cider vinegar
- 1/4 cup ketchup
- 2 tablespoons worcestershire sauce
- 1 tablespoon finely chopped onion
- 1/2 teaspoon liquid smoke (optional)
Recipe
- 1 rinse and dry turkey legs. remove any quills (spiny feathers).
- 2 sprinkle drumsticks with salt and pepper, to taste.
- 3 in separate bowl, combine remaining ingredients. pour over drumsticks.
- 4 bake, covered, in a casserole pan at 325 degrees f for 1 and 1/2 to 2 hours, til tender. uncover during last 30 minutes of cooking.
- 5 for the grill, spray rack with nonstick spray and grill drumsticks about 7 minutes per side, til browned all over.
- 6 continue to grill about 1 hour, or until tender, turning and basting often with sauce.
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