Ham & Pasta Bake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1/4 cup all-purpose flour
• 1 tablespoon dried onion flakes
• 1 teaspoon salt
• 1/2 teaspoon ground mustard
• 1/8 teaspoon pepper
• 2 1/2 cups milk
• 10 ounces frozen chopped broccoli, cooked & drained
• 2 cups elbow macaroni, cooked & drained
• 2 cups cubed cooked ham
• 3/4 cup shredded cheddar cheese
• 2 tablespoons butter, melted
• 1/2 cup seasoned dry bread crumb

Recipe

• 1 preheat over to 350 degrees.
• 2 in a medium sauce pan, combine flour, onion, salt, mustard and pepper.
• 3 gradually stir in milk until blended.
• 4 bring to a boil; cook and stir for 2 minutes or until thickened and bubbly.
• 5 stir in broccoli, macaroni, ham and cheese.
• 6 transfer to an ungreased 2 quart baking dish.
• 7 for topping, combine butter and breadcrumbs.
• 8 sprinkle over macaroni mixture.
• 9 bake, uncovered, for 30 minutes.