Elegant & Easy Lemon Thyme Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 4 boneless skinless chicken breast halves
• 3 tablespoons all-purpose flour (divided use)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 teaspoons olive oil
• 1 medium onion, chopped
• 1 tablespoon butter
• 1/2 teaspoon dried thyme
• 1 cup chicken broth
• 3 tablespoons lemon juice

Recipe

• 1 combine flour, salt and pepper.
• 2 coat chicken with the flour mixture, and set aside 4 1/2 tablespoons for the sauce.
• 3 cook chicken in heated oil in a pan over medium heat until golden brown on both sides. set aside.
• 4 in the same pan, sautee the chopped onion in the butter until tender.
• 5 add lemon juice and continue to sautee. add reserved flour and thyme. gradually add broth, stirring continuously, deglazing the pan of any brown bits. bring the sauce to a boil to thicken.
• 6 turn down the head adn add chicken back in pan. simmer and cover until chicken in cooked through.