Easy Peach Stuffed Lamb Chops

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 4 thick cut lamb chops
• 1 package lamb stove top stuffing mix
• 1 (15 ounce) can peaches in heavy syrup
• 4 ounces peach preserves
• 1 1/2 tablespoons pickapeppa sauce

Recipe

• 1 pre-heat oven to 350 degrees.
• 2 cut a pocket in chops.
• 3 chop the can of peaches and reserve the syrup.
• 4 prepare the stuffing using the reserved syrup and 1/2 the chopped peaches.
• 5 stuff the chops and place in sprayed baking pan.
• 6 in small bowl mix preserves remaining peaches and pickapeppa sauce and spoon over chops.
• 7 cook chops for 20 minutes covered with foil.
• 8 remove foil and add the rest of the sauce and cook an additional 15 minutes uncovered.
• 9 do not overcook the lamb!