Curried (turkey) Salad Bombay (day After Thanksgiving)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1/2 cup reduced-calorie mayonnaise
• 1/2 cup plain low-fat yogurt
• 1 tablespoon mangoes or 1 tablespoon peach chutney
• 2 -3 teaspoons curry powder
• salt, to taste
• pepper, to taste
• 1 1/2 lbs turkey breast, cooked, cubed
• 1 red apple, unpeeled, sliced
• 1 granny smith apple, unpeeled, sliced
• 3/4 cup grapes, your choice, seedless (halved)
• 2 tablespoons fresh chives, snipped
• iceberg lettuce, for garnish

Recipe

• 1 in a medium bowl, combine mayonnaise, yogurt, chutney, curry, salt and pepper.
• 2 add the turkey, then add the apples, grapes and chives and toss gently to coat with the dressing.
• 3 serve on a bed of lettuce.