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Friday, March 13, 2015

Chunky Chili

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

  • Servings: 6
  • 2 lbs round steaks, fat trimmed off & meat cut into 1-inch cubes
  • 3 tablespoons cooking oil
  • 2 onions, chopped
  • 2 garlic cloves, minced
  • 1 (28 ounce) can stewed tomatoes
  • 4 tablespoons ground cumin
  • 7 tablespoons chili powder
  • 1 -2 teaspoon cayenne pepper
  • 2 green peppers, chopped
  • 1 (15 ounce) can refried beans

Recipe

  • 1 brown steak, onion, and garlic in the oil in 6 quart dutch oven. add tomatoes, cumin, chili powder, cayenne, peppers and salt. bring to a boil. lower heat to a simmer and cook slowly for 2 to 3 hours or until steak is tender. add refried beans and cook, stirring until well blended.

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