Ham Cheese And Pineapple Muffins

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 2 eggs
• 1 cup milk
• 100 g ham, chopped
• 200 g grated tasty cheese (or cheddar)
• 1 cup pineapple chunk, well drained and roughly chopped

Recipe

• 1 preheat oven to 210°c lightly great 12 muffin tins.
• 2 sift together flour, baking powder and salt into a bowl and make a well in the centre.
• 3 in another bowl lightly whisk together the eggs and milk. stir in the ham, cheese and pineapple.
• 4 fold the egg mixture into dry ingredients and stir quickly to combine.
• 5 spoon mixture into prepared muffin tins and bake for 12-15 minutes or until muffins spring back when lightly pressed.