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Friday, March 13, 2015

Cranberry Lamb Chops For The Crock Pot

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 4
  • 1/2 cup melted butter
  • 1 tablespoon oil
  • 24 ounces lamb chops
  • 1 cup wine
  • 1 cup whole berry cranberry sauce
  • 1 small onion, chopped
  • 1/4 cup fresh thyme, chopped
  • salt and pepper

Recipe

  • 1 lightly brown the chops in the oil in a skillet.
  • 2 in a small bowl, combine the butter, cranberry sauce, and wine.
  • 3 arrange the chops in the bottom of the stoneware in the crock pot. sprinkle the salt and pepper, onions, and thyme over the meat.
  • 4 pour the sauce into the pot and cook on low for 6 hours or on high for 4.

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