Cooking A Pre-cooked Ham In The Crock Pot
Total Time: 7 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 7 hrs
Ingredients
- Servings: 12
- 6 lbs smoked ham
- 1/2 cup pepper jelly (or favorite glaze)
Recipe
- 1 score surface of the ham by lightly cutting the surface in a diamond pattern or criss-cross pattern.
- 2 trim the ham if necessary to fit the crock pot.
- 3 wrap in one piece of heavy duty foil.
- 4 place the ham, cut portion down in the crock pot.
- 5 cook on low for 6 to 8 hours until the internal temperature of the ham is 140°f
- 6 remove the foil and drain the juices.
- 7 brush with your favorite glaze or a pepper jelly. i like pineapple habenero pepper jelly.
- 8 return to crock pot and cook until the internal temperature is 150 to 160°f.
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