Fast And Easy Chile

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 large onion
• 1 garlic clove, crushed
• 28 ounces tomatoes
• 20 ounces red chili sauce, las palmas
• 15 ounces kidney beans
• salt and pepper

Recipe

• 1 in skillet large enough to hold all ingredients brown ground beef, drain off fat if necessary.
• 2 add onions and garlic saute until clear.
• 3 add rest of ingredients.
• 4 simmer 20-30 minutes.
• 5 salt and pepper to taste.