Ginger Maple Apple Nut Chutney

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 medium fuji apple, chopped
• 1/2 yellow onion, chopped
• 1 garlic clove, minced
• 1/2 cup walnuts, chopped
• 1 tablespoon bacon fat or 1 tablespoon oil
• 1/4 cup raisins
• 1/4 cup maple syrup
• 1/2 teaspoon ground ginger
• 1/4 teaspoon fresh ground pepper
• salt, to taste
• 1 dash ground cayenne pepper (optional)

Recipe

• 1 heat fat or oil in cast iron skillet over med-low heat. saute apple, onion, garlic, walnuts, and raisins for several minutes until onion becomes translucent. add spices. add syrup, a spoonful at a time, stirring frequently until hot and well-blended. eat with a spoon or serve with meat or fish.