Ginger Garlic Five Spice Chicken

Total Time: 1 hr 35 mins Preparation Time: 5 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 12
• 12 medium scallions, coarsely chopped
• 6 inches piece fresh ginger, coarsely chopped (about 1 cup)
• 12 garlic cloves, minced
• 3/4 cup low sodium soy sauce
• 3/4 cup honey
• 1/4 teaspoon five-spice powder
• 6 lbs chicken parts

Recipe

• 1 combine scallions, ginger, garlic and 6 tablespoons of the soy sauce in a food processor and process for 2 minutes. add remaining 6 tablespoons soy sauce, honey, five-spice powder and pepper to taste and process until well mixed.
• 2 combine chickens and honey mixture in a large bowl and toss to coat. place chicken, skin side down, in a large baking dish. drizzle honey mixture over chicken.
• 3 bake at 350 degrees for 45 minutes. turn chicken, baste with sauce and bake for 45 minutes longer, or until chicken is cooked through.