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Saturday, June 6, 2015

French Fry Melt

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 3
  • 1 (1 lb) package sliced bacon
  • 1 (32 ounce) bag of seasoned french fries
  • 1 (8 ounce) bag of shredded cheese

Recipe

  • 1 cut bacon into pieces and place in skillet for 5-10 min on medium heat until crispy (not burned/black).
  • 2 preheat oven to 350°f.
  • 3 spray cookie sheet with non-stick spray.
  • 4 pour french fries on pan.
  • 5 place pan in oven in on middle rack.
  • 6 bake for 15-20 min until done (to your taste).
  • 7 grab spatula and separate fries into 3 plates.
  • 8 crumble bacon and cheese over each plate of fries.
  • 9 serve with your favorite dipping sauce (recommend ranch).

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