Dundee Pies
Total Time: 1 hr 25 mins
Preparation Time: 35 mins
Cook Time: 50 mins
Ingredients
- Servings: 4
- hot water pastry dough
- 1 liter lb plain flour
- 1/2 cup beef drippings or 1/2 cup lard
- 1 cup water
- 1/2 teaspoon salt
- 1 lb lean meat, cut into small pieces
- pepper
- 1 teaspoon worcestershire sauce
- 1 onion, chopped
- 4 tablespoons meat stock
- lamb and beans (optional)
- mashed potatoes, see note below (optionlal)
Recipe
- 1 put the fat and water into a saucepan and bring to the boil. put the flour.
- 2 and salt into a basin and make a hole in the middle, pour the boiling water.
- 3 and fat into this, and mix with a spatula until cool enough to handle, then.
- 4 form into a ball. this must be done quickly before the fat hardens too much.
- 5 turn on to a floured board, and knead well, then pat into a flat shape.
- 6 divide into half and put one half to keep warm. roll the half out into a.
- 7 large oval and stand a small jar (about 3 inches diameter) in the middle.
- 8 mould the pastry up the sides to a height of about 3" and when it stands.
- 9 well remove the jar, and make another mould in the same way. roll out the.
- 10 lids, cutting them into rounds to fit the top.
- 11 make your filling out of meat,add pepper, worcestershire sauce or other of your choice, add onions,flavorings of your choice, and 4 tablespoons meat stock.
- 12 mix all the filling ingredients together and fill the pastry moulds. dampen.
- 13 the edges and pinch the top on. make a slit in the centre to let the steam.
- 14 out and brush the top with milk or beaten egg to colour it. (remember the.
- 15 rule, one hole for plain, and two holes for onion pies).
- 16 bake on a baking sheet in a slow oven (250) so that the inside has time to.
- 17 cook, about 45 minutes. while cooking roll out the remainder of the pastry.
- 18 and proceed in the same way.
- 19 note:.
- 20 you could also do meat and bean pies, with the beans seeming a lot like.
- 21 campbell's beans and put onto the top of the meat filling just under the.
- 22 lid. or you could put mashed potatoes on top instead of a lid.
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