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Saturday, June 6, 2015

French's Crunchy Onion Chicken

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 cups french's original or cheddar french-fried onions
  • 2 tablespoons flour
  • 4 boneless skinless chicken breasts
  • 1 egg, beaten

Recipe

  • 1 crunch french fried onions with flour in a plastic bag.
  • 2 dip chicken into the egg and then coat in onion crumbs.
  • 3 bake at 400 degrees fahrenheit for 20 minutes until chicken is no longer pink.

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