French Fried Onion Lamb Chops

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 -6 thin lamb chops
• 1 cup flour
• 2 cups french-fried onions
• 1 egg
• 1/4 cup milk
• vegetable oil (for frying) or olive oil (for frying)

Recipe

• 1 mix egg and milk in a bowl. in another bowl, mix flour and onions.
• 2 dredge lambchops in egg/milk wash followed by flour/onion coating.
• 3 fry until golden.