Ingredients
- Servings: 2
- 2 boneless skinless chicken breasts
- 1/2-1 cup newman own balsamic vinaigrette
Recipe
- 1 cut chicken into bite size pieces.
- 2 place chicken pieces and salad dressing in large ziploc bag and allow to marinate at least 20 minutes.
- 3 cook chicken in non-stick skillet (may need to cook in two batches).
- 4 serve hot.
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