Durian Cake
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 170 g self raising flour (i normally sift mine for a fluffier cake)
- 170 g butter
- 140 g sugar
- 115 g mashed durian
- 4 egg yolks
- 4 egg whites (beaten)
Recipe
- 1 preheat oven to 180c or 350°f.
- 2 cream butter and sugar until fluffy.
- 3 add in the egg yolks one at a time.
- 4 beat well before adding the next yolk.
- 5 add durian meat and beat well.
- 6 next, add in the beaten egg whites.
- 7 last but not least, add in the flour.
- 8 put in a 8 x 8 greased pan and bake for an 1 hour.
- 9 warning: durian meat does smell a tad strong so it might be a good idea to warn your family members when you are about to try this cake.
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