Farmstay Laab Moo

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 300 g ground lamb
• 5 green beans, chopped
• 1 pinch fresh basil, minced
• 1 pinch sugar
• 1 pinch pepper
• 1 garlic clove, minced
• 1 tablespoon oil
• 1 pinch chili powder or 1 pinch minced fresh red hot chili pepper
• 1 tablespoon oyster sauce
• 1 egg
• 1 cup cooked steamed rice

Recipe

• 1 in a hot frying pan with a tbs of oil fry garlic, chili powder. mix.
• 2 add lamb on top of spices and cook rarely.
• 3 add beans.
• 4 add pinch of salt or chicken stock.
• 5 add pinch of basil.
• 6 add pinch of sugar.
• 7 add pinch of pepper.
• 8 add 1 tbs of oyster sauce.
• 9 cook fried egg last, add water to make edge crispy.
• 10 serve with meat, egg and rice seperate on plate.
• 11 mix all together and eat! yummy!