Easy Tamale Pie

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1/2 cup chopped onion
• 1 garlic clove, minced
• 11 ounces mexican-style corn, drained
• 8 ounces tomato sauce
• 4 ounces chopped green chilies
• 1 teaspoon chili powder
• 1/2 teaspoon salt
• 1/2 cup sour cream
• 1 egg
• 2 cups shredded cheddar cheese
• 6 ounces mexican style cornbread mix

Recipe

• 1 preheat oven to 375. in large skillet, brown ground beef, onion and garlic over medium high heat until meat is brown and onion is tender; drain. reduce heat to medium low. stir in corn, tomato sauce, green chilies, chile powder and salt. remove from heat.
• 2 in small bowl beat sour cream and egg until well blended. stir in 1 cup cheese. combine sour cream mixture with ground beef mixture. spoon into lightly greased 9x13 pan.
• 3 in medium bowl, prepare corn bread mix according to package directions. spread corn bread batter ovedr casserole. sprinkle with remaining 1 cup cheese. bake, uncovered, 30 minutes or until heated through and corn bread topping is golden brown. serve warm.