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Thursday, June 4, 2015

Breakfast Turkey Sausage Patties

Total Time: 8 hrs 45 mins Preparation Time: 45 mins Cook Time: 8 hrs

Ingredients

  • Servings: 8
  • 1 large fuji apple
  • 2 garlic cloves, minced
  • 1 1/4 lbs lean ground turkey
  • 1/2 cup chopped fresh parsley
  • 1/4 cup finely chopped fresh sage
  • 1 3/4 teaspoons salt
  • 1/2 teaspoon dry crushed red pepper
  • 1/2 teaspoon black pepper
  • 1 large egg, beaten
  • 2 teaspoons olive oil (for cooking)

Recipe

  • 1 peel and core apple; coarsely shred apple with a hand grater. place in a wire mesh strainer; drain well, pressing gently with paper towels.
  • 2 combine all ingredients except oil; stir until blended.
  • 3 shape mixture into 16 patties (about 2 tablespoons each).
  • 4 place patties on a wax paper-lined baking sheet.
  • 5 cover and chill 8 hours or overnight.
  • 6 heat oil in a large nonstick skillet over medium heat. cook patties, in batches, about 6 minutes on each side or until browned and done.

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