Ginger Molasses Marinade For Chicken Or Lamb (or Even Tofu)

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1/4 cup dark molasses
• 1/2 cup low sodium soy sauce (not regular as the finished dish will be unpleasantly salty)
• 1 1/2 teaspoons ground ginger
• 1/4 teaspoon fresh ground pepper
• 1 pinch red pepper flakes (optional)

Recipe

• 1 mix all of the marinade ingredients together. combine with selected meat and marinade for 2 to 24 hours. this is enough marinade for 1 to 1 1/2 pounds of meat.
• 2 remove meat from marinade, draining excess liquid.
• 3 cook as desired. grilling (indoor or outdoor) or broiling suggested.