Easy Taco Soup
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 (14 ounce) can ranch style beans, undrained
- 1 (6 ounce) can cream-style corn
- 1 (14 ounce) can diced tomatoes, undrained
- 1 (14 ounce) can tomato soup
- 1 (10 ounce) jar taco sauce
Recipe
- 1 brown meat in skillet and drain.
- 2 in large pot combine all ingredients.
- 3 you can add some water if it looks too thick to you.
- 4 cook over med-high heat until heated through.
- 5 garnish with shredded cheese, sour cream, or fresh cilantro if you like.
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