Easy Lamb Chops And Yams
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 4 lamb chops (1/2 inch thick)
- 2 tablespoons oil
- 2 (16 ounce) cans yams or 2 (16 ounce) cans sweet potatoes, drained
- 3/4 cup orange marmalade or 3/4 cup apricot preserves
- 1/2 large green bell pepper, cut into strips
- 2 tablespoons minced onions
Recipe
- 1 in skillet, brown lamb chops in oil over medium heat.
- 2 place yams or sweet potatoes in a 1 1/2-qt. casserole. stir in marmalade, bell pepper and onion. place lamb chops over yam mixture. cover and bake at 350 degrees f for 30 minutes or until lamb chops are tender.
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