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Saturday, February 28, 2015

Gobble-iicious Turkey Meatloaf

Total Time: 1 hr 45 mins Preparation Time: 20 mins Cook Time: 1 hr 25 mins

Ingredients

  • Servings: 4
  • 2 eggs, slightly beaten (or 1/2 cup egg beaters )
  • 1/2 cup 1% low-fat milk
  • 8 ounces tomato sauce
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons dijon mustard
  • 1 1/4 lbs lean ground turkey
  • 1/2 cup quick oats
  • 1 large onion, chopped
  • 4 tablespoons parsley, chopped
  • 3 -4 garlic cloves, minced
  • 1 large onion, finely chopped
  • 1/2 cup parmesan-romano cheese mix
  • 1/2 teaspoon sage (or thyme )
  • 1/2 cup green pepper, diced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 2 -3 teaspoons ketchup
  • 2 -3 teaspoons worcestershire sauce
  • 2 -3 teaspoons barbecue sauce

Recipe

  • 1 in a bowl, combine eggs and milk.
  • 2 in a large bowl,using wet hands, combine tomato sauce, vinegar, mustard, ground turkey. oats, onions, parsley, garlic, cheese, green peper, basil, oregano and sage.
  • 3 add the egg/milk combination into the large bowl.
  • 4 place the mixture in a loaf pan.
  • 5 bake in 350 degree fahrenheit oven for 1 hour and 15 minutes.
  • 6 combine ketchup, worcestershire sauce and barbecue sauce and spread it over the meatloaf.
  • 7 return the meatloaf to the oven and bake for 10 minutes.
  • 8 remove the meatloaf from oven and let it rest for 10-15 minutes before slicing.

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