Currant Top Crock Pot Ham

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 6 lbs cooked ham
• 1 tablespoon vinegar
• 16 whole cloves (can add more)
• 1/2 teaspoon dry mustard
• 1/2 cup currant jelly
• 1/4 teaspoon ground cinnamon

Recipe

• 1 place ham on top of a metal meat trivet that is placed in the bottom of your crock pot.
• 2 cover and cook on low for 6 hours; remove ham.
• 3 remove juice from crockpot and also the rind from the ham.
• 4 score ham with a sharp pairing knife across the top; stud with cloves. return meat to crock pot.
• 5 in a small mixing bowl, combine remaining ingredients; spoon over ham.
• 6 cover and cook on high for 20 to 30 minutes, brushing with sauce at least once during cooking.