Everybody Loves This Easy Chili Dip

Total Time: 18 mins Preparation Time: 8 mins Cook Time: 10 mins

Ingredients

• 1 lb ground beef
• 1 (16 ounce) can old el paso salsa
• 2 (10 1/2 ounce) cans hormel chili without beans
• 1 lb velveeta cheese (if using hot mexican velveeta cheese, use mild salsa. if using reg. velveeta, use hot salsa)
• 1 large bag tortilla chips

Recipe

• 1 brown the ground beef.
• 2 drain.
• 3 transfer back to pot and add the remaining ingrediants and stir over med-low until throughroughly incorporated.
• 4 serve w/ tortilla chips and enjoy!