Wild Rice Chicken
Ingredients
- Servings: 4
- 2 (6 ounce) packages uncooked long grain and wild rice
- 2 cups cooked, cubed chicken breast meat
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (4 ounce) jar diced pimento peppers, drained
- 1 onion
- 1 cup shredded cheddar cheese, divided
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- preheat oven to 300 degrees f (150 degrees c). prepare rice according to package directions.
- in a medium bowl, toss together the cooked chicken, prepared rice, soup, pimientos, and onion. transfer to a lightly greased 9x13 inch baking dish. stir in 1/2 cup of the cheese, then sprinkle the other 1/2 cup of cheese on top.
- place in preheated oven briefly, to melt.
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