Glazed Corned Beef #2

Total Time: 9 hrs Cook Time: 9 hrs

Ingredients

• Servings: 8
• 1 1/2 cups water
• 1 medium onion, sliced
• 3 slices orange rind
• 2 whole cloves
• 3 -4 lbs corned beef (round or rump cut)
• 3 tablespoons honey
• 2 tablespoons frozen orange juice concentrate, thawed
• 2 teaspoons prepared mustard

Recipe

• 1 combine water, onion, orange peel and cloves in slow cooker. add corned beef, fat side up, to slow cooker. cover and cook on low 7 to 9 hours or until fork-tender.
• 2 remove corned beef from slow cooker. score top of corned beef, insert additional cloves to decorate, if desired.
• 3 about 30 minutes before serving, place corned beef in ovenproof pan. preheat oven to 375°f prepare glaze; spoon over corned beef. bake 20-25 minutes, basting occasionally with glaze.