Gingered Flank Steak

Total Time: 8 hrs 15 mins Preparation Time: 8 hrs Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 1/2 lbs lean flank steak
• 1/3 cup lemon juice
• 2 tablespoons honey
• 1 tablespoon low sodium soy sauce
• 1 1/2 teaspoons ground ginger
• 2 teaspoons garlic (minced)

Recipe

• 1 tim fat from steak. cut both sides of beef into diamond patter 1/8" deep. place in shallow glass dish. mix remaining ingredients; pour over beef. cover and refrigerate at least 8 hours, turning occasionally.
• 2 preheat broiler. spray broiler pan and rack with nonstick cooking spray.
• 3 remove beef from marinade; reserve marinade. place on rack in broiler pan. broil within 3 inches from heat 12-14 minutes, turning once and brushing frequently with marinade until desired doneness.
• 4 cut diagonally into thin strips.