Fruity Glazed Cola Ham
Total Time: 2 hrs 5 mins
Preparation Time: 25 mins
Cook Time: 1 hr 40 mins
Ingredients
- Servings: 15
- 12 lbs ham (fully cooked and bone in)
- 1/4 cup orange juice (no pulp)
- 3 tablespoons orange liqueur
- 3/4 cup cherry preserves
- 1 teaspoon allspice
- 20 -30 maraschino cherries (optional)
Recipe
- 1 preheat oven to 325 degrees.
- 2 place ham in a large roasting pan.
- 3 trim most fat from ham, leaving some.
- 4 cut ham cross wise into diamond patterns all over ham. (enought to let glaze get to meat through the fat).
- 5 season ham with allspice.
- 6 pour the cola in pan and bake uncovered for about 1 hour, basting frequently about every 10 minutes.
- 7 while ham is cooking, combine orange juice and liquer, cherry preserves until melted and fully combined.
- 8 remove ham from the oven and brush with the fruity glaze all over the ham.
- 9 return to the oven and continue to base frequently.
- 10 you may cover with foil if it begins to brown too much.
- 11 cook until done or internal temp reads 140 degrees.
- 12 remove ham from oven and decorate with marshcino cherries.
- 13 let rest for about 30 minutes before slicing and serve with any left over glaze.
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